Weekend Brunch | El Sol GL
Saturday & Sunday Brunch
Brunch is served every Saturday and Sunday. Real Mexican dishes, made fresh — and bottomless mimosas for $19.95.
Chilaquiles, Skillets, and More
From the Nikki Breakfast Skillet to Torrejas and the El Borracho Burrito — this is not your average brunch.
Bottomless Mimosas & Rum Punch
$19.95 for 90 minutes. Five mimosa styles plus rum punch — all bottomless, every weekend.
